Vegan clean slide from @screamerspizzeria with long hot pepper pesto, broccolini, seitan sausage, @violife_foods_usa vegan mozzarella, tomato sauce stripes, and sesame seeds.
🌟🌟🌟🌟🌟 i fell in love with this pie the very first time we went to screamer’s, and i’m always so excited when it’s available on the counter by the slice! 💁🏻♀️ what‘s your favorite pizza to order at screamer’s?! ✨ tag your pizza loving friends!
❤️ @thevegannewyorker .
2,667 842 days ago
9 days. always get it with extra crunch on top. bonus crunch if you know what og flavor this is. 😬🍓🚩#caffepanna
715 845 days ago
Made these ground beef and egg bowls using @peteandgerrys organic eggs. the dish is super easy to make. the ground beef is simmered in an oyster-sauce-based sauce with onion, green peas, and runny eggs. top it on steamed rice or noodles and you have a hearty and healthy meal in 30 minutes. #ad#pteandgerrys click the link on my profile page and search “cantonese ground beef” to view the recipe.
The double bougie (boujee) burger 🍔what a crazy crazy burger. inside the buns are dry aged beef patties, double american cheese, steak sauce 2.0, marrownaise, and beef f*t onions. it’s bomb 💣the burger game in london is stronger than ny if you ask me 🤷♂️they look better, they taste better, and they make you feel worse after eating them 😆what is not to love??? #burger#cheeseburger#doublecheeseburger#londoneats#burgers#beef